Serves 8 or 9
Ingredients :
1 egg
1 cup sugar
1 cup flour
¾ tsp. soda
½ tsp. salt
1 cup fruit cocktail, drained
½ cup crushed pineapple, drained
1 cup brown sugar (I recommend only using half this much!)
½ cup chopped nuts (can omit)
Beat sugar into egg thoroughly. Mix salt, flour and soda together. Add flour to sugar/egg mixture, alternating with the fruit. Mix well. Spread into a 9 x 9 pan. Top with brown sugar and sprinkle nuts on top. Bake at 350 for 45 minutes. It can be served warm or cold, with or without whipped cream or ice cream. :)
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