Tip 9 12/13/2009
 
Have you ever wanted to make a recipe that called for softened butter, but you didn't want to wait for the butter to soften? Try taking cold butter out of the packaging, setting on a microwave-safe plate, and microwaving on half power in 20 second segments until desired softness is reached.
 
Tip 7 11/29/2009
 
To avoid your pie dough sticking to your rolling pin, put wax paper underneath the dough and on top. before rolling out. 
 
Tip 6 11/10/2009
 
To keep apples from turning brown after cutting, dip in lemon juice.
 
Tip 5 11/10/2009
 
Light a candle to keep your eyes from stinging while cutting onions. 
 
Tip 3 10/12/2009
 
To avoid noodles sticking together, add about a teaspoon of olive oil to the noodles while they're boiling.